Review All-Clad Copper-Core Sauciers

Wednesday, February 19, 2014

1:18 AM

Review All-Clad Copper-Core Sauciers

All-Clad Copper-Core Sauciers

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All-Clad Copper Core 1qt Saucier PanThis beautiful versatile 1-quart saucier pan has rounded sides which increase the amount of food it can hold relative to the diameter of its bottom. Because the copper core extends up the sides foods cook uniformly in the pan even though it's 2-1/4 inches deep. And because the interior is nonreactive acidic sauces won't taste metallic. Its ... Read more or Check Price

All-Clad Copper-Core Sauciers Features

Beautiful versatile 1-quart pan with rounded sides
Stainless-steel interior and exterior with elegant copper stripe
Pure copper core for quick even heating
Long comfortable stay-cool handle riveted for strength

Customer Reviews Purchased this product

I own most of the cookware line with the Copper Core. Never having used the cookware without the Copper core I have nothing to compare it to but I sure like the way this... by Cindy T.

This versatile little pot can be used ideally for smaller cooking jobs like reheating a left over making some sauce or cooking a small snack for 1-2. by Paul Malarik

They are amazing They heat up fast everything cooks great and they are easy to clean. Only draw back is they are a little heavy. by Mike

If you make any amount of sauces you really do need a saucier pan. The curved sides make stirring and scraping really easy and the copper bottom on this pan keeps the heat nice... by Philip M Walston

This pan is the perfect size for making a small quantity of sauce. The quality of the pan seems excellent. by P. Garvin

I like this pan so much that I ordered a second pan. It's wonderful for cooking a single serving of hot rice cereal in the morning. by Marsha

This is a wonderful pan for melting butter or chocolate as well as for making small quantities of sauces or similar things. It's built like a tank... Published on June 16, 2011 by Busy Executive

This is a nice size for heating a 16oz serving. I use it all the time to heat a bowl of soup or chili. Published on January 24, 2011 by jrvangundy

I absolutely love the All-Clad Saucier pans. The 1 quart is very usefull for smaller amounts of sauces. Published on September 18, 2010 by K. Montgomery

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